Thursday, July 5, 2012

Roasted Cauliflower

This is a delicious & healthy side dish. Even the kids loved it! Cut up 1 cauliflower, toss with olive oil, salt, pepper, rosemary & maybe some thyme, you can also roast with cut onions and/or garlic. Roast in oven 400 degrees until lightly browned. When browned, remove from oven & toss with a little balsamic vinegar, Italian dressing & fresh shaved parmesan cheese, clip some fresh chives over as garnish & for additional flavor. Quick, healthy & YUM! Enjoy!


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  2. good posting about Roasted Cauliflower


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